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Certified Food Protection Manager (CFPM) Course and Examination

When Dec 03, 2015 09:00 AM to
Dec 04, 2015 04:45 PM
Where McKimmon Center for Extension and Continuing Education in Raleigh, NC
Contact Name
Contact Phone 919.218.4090
Attendees School Nutrition Administrators, Supervisors, Managers and Assistant Managers
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INTRODUCTION

North Carolina Department of Public Instruction, School Nutrition Services Section will offer a Certified Food Protection Manager (CFPM) Course and Examination on December 3-4, 2015 at the McKimmon Center for Extension and Continuing Education in Raleigh, NC.

COURSE OBJECTIVE This course provides food safety instruction and an American National Standards Institute (ANSI) accredited CFPM examination for the Person in Charge (PIC) of a food establishment as specified in Paragraphs 2-102.12(A) and Section 2-102.20 of the NC Food Code. The course will also provide food safety instruction for School Nutrition Administrators as specified in the United States Department of Agriculture Professional Standards for State and Local School Nutrition Programs Personnel Final Rule.
COURSE CREDIT It will provide 10 hours of continuing education credit for professional development in the learning code:  2620 Food Safety-General
MEALS & LODGING Lunch will be provided both days; however, participants will be responsible for all additional related expenses of travel, lodging, meals, beverages, and snacks.
SCHEDULE

The first day includes instruction based on case studies, hands on practice, and discussions to share and learn from everyone’s experience and expertise. The second day continues the lessons followed by a short review session to prepare participants for the CFPM examination. 

TENTATIVE AGENDA

COURSE FEE This course with examination is offered at a charge of $70.00 per person.
REGISTRATION & PAYMENT

Click on the link below to register for the workshop if paying by credit card:

https://onece.ncsu.edu/search/publicCourseSearchDetails.do;jsessionid=A38BBAC1C4424E6FCFF15BFD557A0773?method=load&courseId=5186608

If paying by check, you may contact Iyana Porter at North Carolina State University McKimmon Center at importer@ncsu.edu or (919) 515-8185 and she will assist you with one of the follow options:

  1. Mail the check and registration form(s) to Iyana at the McKimmon Center. Registration will be processed upon receipt.
  2. Provide a copy of the company issued purchase order with the registration form(s) via email or fax which will initiate the invoicing and registration process.

Registration will close on November 29, 2015.  Iyana will confirm registrations by email. IMPORTANT NOTE:  We are unable to offer refunds for this course and exam; however, you may notify Iyana to make a participant substitution or to move the registration to another workshop if/when scheduled.